Oh! I got fluff mail today! Thought I would share it! 2 minky Weegro diaper covers and a cow print Kawaii Good Night Heavy Wetter pocket diaper. **More on cloth diapers to come**
Today I have another recipe for you. I was very excited to discover (and tweak) this gem. I needed something quick and easy, without cheese, or any can goods -broken can opener- So I got this and it smells delish!
Beef and Veggie bake
Serves 2-4.
1 pound ground hamburger meet
1 med onion, diced
1 1/2 cup mixed vegetables
2 packets of brown gravy
salt pepper to taste
6 biscuits
5-6 potatoes
1/2 stick of butter
1/2 - 1 cup of milk
Preheat oven to 350*. In a large skillet, brown hamburger meat with onion til pink is gone and the onion is tender. Strain grease.
Mix gravy as directed on packet in the skillet. Add mixed vegetables and meat back into skillet. Simmer for 5-10 minutes. Salt and pepper to taste.
Pour mixture into greased 2 quart casserole dish. Arrange biscuits on top.
Bake in oven for 25 -30 mins, or until biscuits brown.
Meanwhile, make up some yummy mashed potatoes. Boil chopped potatoes for 15 minutes or until soft. Drain. Put into a bowl over the butter (can always add more butter too =P). Beat with mixter or mash with potato masher -I prefer the mixer- Add milk when all the butter is melted. Mix until well blended adding more milk til desired consistency is reached. Add more butter and salt to taste.
Pour your beef and veggie bake over your mashed potatoes and devour. You could eat this with rice instead or even just by itself even. The mashed potatoes was one of my little tweaks. **Sorry for the picture of the partially eaten dish, delayed baby brain, I was eating it when I realized I didn't get a picture of the finished product before we dug in.**
Wow that was so good. Bug thought so too. She made such a mess playing in it. But I have to say, I will be cooking that again. Hubs named it Beef Pot Pie and rightfully so.
Looks Good :) One question though, are the mixed veggies frozen or can you use fresh cut up ones?
ReplyDeleteThe ones I used were frozen, but I'm sure it would be great with fresh ones!!!! If they're fresh, like fresh picked green beans, I would pre-cook them some before putting them in the mix and in the oven. maybe boil them for about 15-20 minutes.
ReplyDelete