French Onion Soup

We're back to cold weather again, and I needed something super quick to fix up before I went shopping for birthday part supplies.
And it was nice to come home to a hot meal after the day I had... 

• 3 Large onions, thinly sliced
• 8 cups of beef broth
• 2 Tablespoons Worcestershire sauce
• 1/2 cup butter
• salt to taste (bout 1/2 tsp)
• French bread
• Parmesan Cheese (Mozzarella is also good)

1. In a 6 quart crock pot, combine onions, broth, butter, Worcestershire, and salt.
2. Cover and cook on LOW for 6-8 hours.
3. Serve topped with cheese and with bread. ENJOY!

 
Day 16: I am thankful for Hobby Lobby. That was the funnest part of my shopping trip today. I'm also very thankful for my best friend, and our babysitters, so we could have some girl shopping time, even if we were both stressed and scatterbrained.