- 1 lb ground beef, browned and drained
- About 1 lb of the sausage of your choice (I chose Hillshire Farms Beef Smoked Sausage, cut into tiny bits) browned and drained
- 2 16 oz blocks Velveeta, cubed
- 2 10 oz cans Rotel
Mix all ingredients into the crock pot and cook on LOW for about 2-3 hours. Serve with the chip or bread of your choice. ENJOY!
Day 14: I am thankful for my wonderful husband and the Gatorade and Tylenol he fixed me before he left for work this morning. He takes such great care of me.
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